Disney+ today announced that, from 02 October 2025, the ESPN Africa linear channels will be available to South African customers at no extra cost. Fans will have access to the two 24-hour linear ESPN channels that showcase the very best live and studio sports programming from the US and around the world, spanning major leagues and iconic competitions.
On ESPN, a world of sport awaits Disney+ customers with the National Rugby League in Australia (Aussie Rules) and Japan’s Rugby League, plus top European football action including the Scottish Professional Football League, English Football League, Dutch Eredivisie, German Football Association Cup and Turkey’s SüperLig, along with the Saudi Pro League.
ESPN 2 brings the biggest American sports, showcasing the NBA (National Basketball Association), NFL (National Football League), MLB (Major League Baseball) and NHL (National Hockey League), along with women’s and college competitions such as the NWSL (National Women’s Soccer League), NCAA (National Collegiate Athletic Association) and ESPN College Football.
Both ESPN channels also broadcast studio shows capturing the latest news and analysis from across American sport and football including “ESPN FC”, “First Take”, “The Pat McAfee” Show” and “SportsCenter”. Critically acclaimed and celebrated documentaries and original programming are also available, including ESPN’s award-winning library of 30 for 30 films.
Says Diego Londono, Senior Vice President & General Manager, Networks & Sports, The Walt Disney Company EMEA: “At Disney, we are committed to delivering world-class sports and entertainment to customers across the region. The launch of the ESPN Africa linear channels on Disney+ in South Africa reflects our strategy to reach sports fans across multiple platforms and connect with new audiences, bringing iconic sporting moments together with the expansive and much-loved entertainment already available.”
Adds Kyle de Klerk, Director: Sports for The Walt Disney Company Africa: “ESPN’s unparalleled content offering will provide Disney+ customers with access to the greatest historic and live sports programming from some of the most iconic leagues and events in the world. Fans will be able to enjoy thrilling action right away as the European Football season and the NFL (National Football League), have just launched, with existing milestones to look forward to in 2025 including the start of the NBA (National Basketball Association), NHL (National Hockey League) as well as NCAA (National Collegiate Athletic Association) football and basketball leagues.”
Disney+ has something for everyone — from blockbuster movies and hit series to much-loved Originals. Customers can enjoy FX’s “The Bear”, “The Kardashians”, “Only Murders in the Building”, “The Simpsons” and much more. The ESPN Africa linear channels will join a vast content catalogue from Disney, Pixar, Marvel, Star Wars, National Geographic and general entertainment, which also features content from Hulu, FX, Searchlight Pictures and 20th Century Studios.
All Disney+ Premium and Mobile plan customers with an 18+ content rating in South Africa will have access to the linear channels.
In addition to Disney+ in South Africa, ESPN is available on MultiChoice’s DStv and StarTimes across Africa.
Africa Fact: Ngazargamu, the capital city of Kanem-Borno, became one of the largest cities in the seventeenth century world. By 1658 AD, the metropolis, according to an architectural scholar housed “about quarter of a million people”. It had 660 streets. Many were wide and unbending, reflective of town planning.
Fire Bite
Fun South African Fact: South Africa has continuously paid tribute to Dr Christiaan Barnard’s groundbreaking medical achievements.
All Natural
The Man who could only Drink Milk
I know an old man who had lived a life full of adventure, but his health started to catch up with him. He\’d run the Boston Marathon, was an avid surfer, and climbed Everest, but he\’d started to have abdominal pains around his 85th birthday and went to see a doctor. Sadly, he ultimately was diagnosed with a rare degenerative liver disease that slowly made him allergic to everything he ate.
He kept copious notes, and as an avid gastronomist slowly grew to despair as everything he\’d spent his life enjoying became something he could no longer eat. Alcohol went first, then mushrooms, then bread, then root vegetables, then coffee, one at a time he had to remove them from his diet. The doctor was clear: if he kept eating something his liver rejected the autoimmune response would be quick and severe, and would lead to a painful death. Little by little, everything was taken away as an option, until the only thing that remained was milk.
In some ways, this actually made life easier, because the mental strain of remembering what he could and couldn\’t eat was gone, but then so was the joy in variety. But he took it in stride, and got his own cow and took classes from a farmer to learn everything he could about the only thing that could give him sustenance. And even within milk, he could still have yogurt, butter, cream, some cheeses, and other milk-derived products he hadn\’t fully rejected yet, so it wasn\’t all bad. But then one day a few months later he felt the pain again, and he knew cow\’s milk was no longer an option.
Lacking other options, he tried goat\’s milk, and he was delighted that it worked! The protein structure is just different enough that his body still tolerated it. That bought him another month. And that\’s when we came up with a wonderful plan to go on one last grand adventure around the world. If he could get one month of life out of the milk of every mammal, he\’d actually have a few more years to enjoy life to the fullest and see the world in all its beauty. Each month, we\’d pick a place with a new mammal, and he would immerse himself fully with the locals, learn all the ways to prepare the milk, and just enjoy the hand he had been dealt as much as he could.
We milked sheep in New Zealand. Camels in Egypt. Zebras in South Africa. Giant bats in Indonesia. Do you know how many Peruvian cuy you need to milk to get a single glass? I do. Even as his health slowly faded, he stayed cheerful, and I felt lucky to join him on the adventure of a lifetime. That brings us to today when he got to the very end of his spreadsheet, and declared that he was now allergic to every mammal. He\’d enjoyed his journey, but his time had come to an end, for there was nothing left to milk.
To which I said nonsense, I bet we can milk a few thousand karma out of this post.