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Do you have what it takes to become a sommelier? | SA News

Armand–Ridgard

Armand Ridgard received the award for the Best Sommelier of South Africa. Here he is, showing off his skills to the judges during the competition.

– ADVERTISEMENT –

Wine bars, high-end restaurants, special caterers, hotels and vineyards call in the help of sommeliers to help bridge the knowledge gap between customers and wine-makers. The main task of a sommelier is to enhance the customer’s experience with wine, by helping them make the perfect wine pairing.

So how does someone become a sommelier? As with becoming…

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  1. Did you knowthis about South Africa? South Africa celebrates its annual Heritage Day on 24 September. On this day, South Africans get together to celebrate their diverse cultures, traditions and beliefs. You’ll most likely find people enjoying a braai (barbecue) and dressed in traditional garb.