
By Deputy Minister Bernice Swarts
For decades, the rapid urbanisation and industrial growth experienced by many nations, had come at a high environmental cost. Landfills overflowed, plastic waste contaminated rivers and oceans, and emissions from improper waste disposal intensified the climate crisis.
The International Solid Waste Association (ISWA) Congress 2024, themed “Waste to Wealth: Solutions for a Sustainable Future,” signalled a turning point, with the idea that waste could be transformed into wealth resonating deeply.
The congress brought together global experts, policymakers, and business leaders to share cutting-edge practices in waste management and the circular economy. But more importantly, it showcased South Africa’s commitment to turning its waste challenges into economic opportunities.
The government’s introduction of the Extended Producer Responsibility (EPR) Regulations and the accent of the Climate Change Bill into an Act marked a significant shift in how the nation approached waste. The EPR Regulations require manufacturers to take responsibility for the lifecycle of their products, from production to post-consumer waste. This policy forces businesses to rethink how they design, produce, and manage products, pushing them toward more sustainable practices.
The Climate Change Act further aligns the nation’s policies with its environmental goals. It ensures that South Africa’s response to climate change, particularly in transitioning to a low-carbon, climate-resilient economy is supported by robust legislation. This act not only aims to reduce greenhouse gas emissions but also promotes the creation of green jobs and investments in the emerging circular economy.
However, one of the most remarkable aspects of South Africa’s waste management evolution is the active role the private sector plays. While government policies set the framework, it is private companies that help drive real change. Faced with regulatory requirements, businesses are beginning to take ownership of their waste, investing in recycling technologies, sustainable product designs, and waste-to-energy initiatives.
The idea that waste could be a resource, rather than a burden, has begun to reshape industries. For instance, South Africa’s plastic manufacturing sector was forced to adapt to new requirements mandating the inclusion of recycled content in products. This sparked a wave of innovation, as companies began developing new methods to incorporate recyclates into their production processes. Similarly, the construction industry began embracing the reuse of demolition waste, reducing its dependence on raw materials and lowering its environmental footprint.
While these changes are promising, the waste crisis is still far from being resolved. This is due to municipalities across South Africa being overwhelmed and lacking the necessary infrastructure to handle the growing volume of waste. Many cities and towns have inadequate waste collection services, let alone the advanced recycling and waste-to-energy facilities needed to close the loop in a circular economy. Additionally, the waste management sector is in dire need of investment, and the ISWA Congress offered a unique platform for South Africa to engage with international experts and potential investors.
What made the congress particularly significant was its global scope. Waste management has long since ceased being a local problem; it is a global one, particularly in the fight against plastic pollution.
South Africa found itself in the unique position of contributing to international discussions on the issue, especially through its involvement in the development of a legally binding instrument on plastic pollution. The country is increasing its recycling capacity for plastic waste, and it supports global efforts to eliminate plastic pollution by regulating product design and prioritizing recyclates.
As South Africa prepares for its G20 presidency in 2025, the outcomes of the ISWA Congress took on even greater importance. The country has an opportunity to set the agenda on sustainability for some of the world’s most powerful economies. The government-to-government (G2G) session held during the congress provided a critical forum for sharing best practices with other nations, many of which were facing similar challenges. These exchanges were crucial, as they not only helped shape South Africa’s preparations for the G20 but also fostered greater international cooperation in addressing global waste and sustainability issues.
One of the most pressing priorities for the South African government remained job creation. The waste management sector, particularly through the circular economy, offers a promising avenue for addressing the nation’s high unemployment rate. Small, Medium, and Micro Enterprises (SMMEs) are already benefitting from government and private sector support to enter the waste management space.
Bernice Swarts is the Deputy Minister of Forestry, Fisheries and the Environment
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The Man who could only Drink Milk
I know an old man who had lived a life full of adventure, but his health started to catch up with him. He\’d run the Boston Marathon, was an avid surfer, and climbed Everest, but he\’d started to have abdominal pains around his 85th birthday and went to see a doctor. Sadly, he ultimately was diagnosed with a rare degenerative liver disease that slowly made him allergic to everything he ate.
He kept copious notes, and as an avid gastronomist slowly grew to despair as everything he\’d spent his life enjoying became something he could no longer eat. Alcohol went first, then mushrooms, then bread, then root vegetables, then coffee, one at a time he had to remove them from his diet. The doctor was clear: if he kept eating something his liver rejected the autoimmune response would be quick and severe, and would lead to a painful death. Little by little, everything was taken away as an option, until the only thing that remained was milk.
In some ways, this actually made life easier, because the mental strain of remembering what he could and couldn\’t eat was gone, but then so was the joy in variety. But he took it in stride, and got his own cow and took classes from a farmer to learn everything he could about the only thing that could give him sustenance. And even within milk, he could still have yogurt, butter, cream, some cheeses, and other milk-derived products he hadn\’t fully rejected yet, so it wasn\’t all bad. But then one day a few months later he felt the pain again, and he knew cow\’s milk was no longer an option.
Lacking other options, he tried goat\’s milk, and he was delighted that it worked! The protein structure is just different enough that his body still tolerated it. That bought him another month. And that\’s when we came up with a wonderful plan to go on one last grand adventure around the world. If he could get one month of life out of the milk of every mammal, he\’d actually have a few more years to enjoy life to the fullest and see the world in all its beauty. Each month, we\’d pick a place with a new mammal, and he would immerse himself fully with the locals, learn all the ways to prepare the milk, and just enjoy the hand he had been dealt as much as he could.
We milked sheep in New Zealand. Camels in Egypt. Zebras in South Africa. Giant bats in Indonesia. Do you know how many Peruvian cuy you need to milk to get a single glass? I do. Even as his health slowly faded, he stayed cheerful, and I felt lucky to join him on the adventure of a lifetime. That brings us to today when he got to the very end of his spreadsheet, and declared that he was now allergic to every mammal. He\’d enjoyed his journey, but his time had come to an end, for there was nothing left to milk.
To which I said nonsense, I bet we can milk a few thousand karma out of this post.